Astrance - by Meg Zimbeck
I've been a fan of Astrance for a very long time. It was one of my first visits to a three-star restaurant (before Michelin demoted them to two stars in 2019), and it was one of my favorites when I tested all of Paris' three-star restaurants back 2014.
I loved Pascal Barbot's cooking (see additional photos here), but it was the darling s…
ncG1vNJzZmiokae2tK7YpqaurJhjwLau0q2YnKNemLyue89omKysopa7pLE%3D
Christie Applegate
Update: 2024-12-03