PicoBlog

I admit I hadn't heard of this combo but remain utterly intrigued!

(nor waterlemon + mustard - huh, I'd try it. ditto for cucumber and sugar, because really, I'll pretend I'm in Mexico and it's a margarita and well, then comes pickle making which usually calls for sugar, ha)

Hmm, apples and miso come to mind, but not weird enough yet....

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