PicoBlog

If you hadn’t already noticed, many of the most interesting kitchens in Paris are led by Japanese chefs, like Masahiro Kawai at Chez Michel and Toshitaka Omiya at Alliance - both included in our selection of 50 Restaurants for the Fall.

We can add chef Ryuya Ono to that list, thanks to his exciting new (red hot?) restaurant Magma. It’s a seemingly modest…

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