Reflections on a Fish Taco - by Hank Shaw
I ate a lot of fish tacos this past month. After spending two weeks in Todos Santos, Mexico, eating like it was my job… because, well, it kinda is, I have many thoughts about the cuisine of Baja. Here are some tips for the next time you are there.
First and foremost, fish and seafood are kin…
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Lynna Burgamy
Update: 2024-12-02