Waffle House one-star reviews: a collection
Welcome to Flashlight & A Biscuit, my Saturday-morning Southern culture offshoot of my work at Yahoo Sports. If you’re new around here, why not subscribe? It’s free and all.
Today: let’s talk about Waffle House, the glorious, maddening source of so much drama and so much bliss. Pass the syrup, please. [Note: your email service may clip this one early because of all the pics below. Make sure you click through to read the whole thing.]
We live in an angry society. This is a statement of fact, my friends; a whole lot of us spend our days seething with rage, just looking for an outlet to unload all that tamped-down frustration, anxiety and wrath. Today, we’re not going to focus on the why of that rage, but specifically how we all handle that rage. Spoiler: it ain’t with therapy and introspection.
Friends, it’s time to talk about one-star Yelp reviews.
Anyone can gush with praise, or burble out mediocrity. It takes the truly committed to put finger to screen and pound out a one-star Yelp review. They’re tiny bits of art, each one, little venomous snowflakes that give you an insight into not just the operations of the restaurant but the psychology of the reviewer, too.
One of our proven time-killers when we’re on a long family drive is reading one-star reviews of the restaurants we’ve just passed. Sometimes they’re sad and pithy (one poor gentleman reviewed a Burger King with the simple “dirty and unkind”), sometimes you can tell there’s a side of the story that isn’t getting told (like the Domino’s reviewer who complained that the delivery person threatened to shoot him), and sometimes there’s just an entire Southern gothic novel just beneath the surface (like the reviewer who one-starred an Alabama cemetery because there were too many unsolved murders in town, then in a separate review bemoaned the lack of yogurt selection in his local supermarket). Give it a try yourself; it makes the miles fly by.
Today, we’re going to dig into Waffle House Yelp reviews. (Yes, this is the newsletter version of a clip show. Thanks to the PGA Championship, it’s a busy week around these parts.)
Full disclosure: I love Waffle House. It’s an oasis after late-night game coverage and/or drinking. It’s the perfect way to cap off a long run. It’s comfortable even when it’s loud and sticky; its flaws are a feature, not a bug.
You’ve probably seen Anthony Bourdain’s famous “everything is beautiful and nothing hurts” visit to Waffle House, but if not, give it a watch to set the tone here:
Back in April 2020, I might have been the first journalist in America to (legally) return to a restaurant post-lockdown when I wrote on Waffle House reopening. (This wasn’t exactly being a war correspondent. I just happened to live in a state whose governor was so hellbent on reopening he even defied President Trump.) Politics aside, the First Waffle After Lockdown was one of the top five meals I’ve ever had in my life.
Full disclosure, part 2: Having waited on more than a few tables in my day, I give servers acres of latitude. Serving the public is a tough job, because the public is terrible. (I still dream of causing permanent bodily harm to some customers, like the guy who kept tugging on my apron string while I was in the middle of taking other tables’ orders at a restaurant in Virginia.) So when I hear people wail about terrible servers, well, I’m not always inclined to take their complaints as gospel.
However …
…. I get why people may not share my same affinity for the ubiquitous yellow-and-black or the fine folks of the service industry. Sometimes, things go sideways. Sometimes, the people behind the counter DGAF. Sometimes, the cook plays fast-and-loose with the concept of sanitary kitchen management. All of this can be true.
But hey, if you wanted a complication-free dining experience, you wouldn’t have opened the door to a Waffle House, now would you?
Enough preamble! Let’s hear some stories from random Waffle Houses all across this great land!
Comment section: Tell me your most memorable Waffle House story. Note that “memorable” can cut both ways:
Got a Waffle House memory of your own? Share it here!
Just to cap this all off, I asked my Twitter pals for their Waffle House memories, and as usual, Twitter did not disappoint:
Beautiful flowers, every single tale. Thanks for reading, friends. Go grab yourself a waffle — carefully — and meet back here next week.
—Jay
This has been issue #56 of Flashlight & A Biscuit. Check out all the past issues right here. Feel free to email me with your thoughts, tips and advice. If you’re new around here, check out some of our recent hits:
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